Great workout this morning with the Tribe! I started from the bottom of the wod and worked my way up to make it this:
100 double unders
400 m run
25 pull ups
800 m run
15 SDLHP (65#)
800 m run
The pull ups, SDLHPs, and burpees felt good (as good as burpees can feel...), but the runs did not. I'm ready for a cool breeze during those runs and the Texas heat is not working with me. That's okay.
I read a great article about nutrition and sent it off to my Mom (The Mountain Dog Diet). I'm always looking for good posts detailing the foods I (try to) eat because it's hard for me to explain why I follow this particular lifestyle. In my head the nutrition things I've learned makes sense but when I talk about it to others that haven't heard of paleo, I stumble for the answers for "Why no dairy?" or "But aren't whole grains good?".
Mom wrote back with a neat email from her friend that follows a similar diet but with less protein intake (eggs only a couple times a week, meat maybe three times a week but still no grains, no dairy). It sounded like she learned about the benefits of high quality protein sources, yet the primary foods she eats are fruits and vegetables. However, I loved that she knew that dietary fat sources don't make you fat! I think this is something that has been lacking in every day knowledge. She said, "Cholesterol is brain food and if we don't get enough in our diets, our body manufactures it. It's the unhealthy fats that cause the cholesterol to become "chunky" and problematic, not the cholesterol itself." The rest of the email talked about the relationship of foods and an acid/base diet which I haven't researched too much on. I always thought I needed to get dialed into a comfortable paleo/zone diet first before I started playing around with the acid/base relationship but it could be something for me to research now. We'll see!
5 years ago